two cups of vanilla chia pudding topped with berries

Vegan Vanilla Chia Pudding

  • Author: purelykaylie
  • Prep Time: 20 minutes
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Method: Whisk
  • Cuisine: American
  • Diet: Vegan


This vegan vanilla chia pudding is an easy, healthy breakfast. It is packed with fiber and nutrients to keep you satisfied for hours. Enjoy this on-the-go recipe for a busy lifestyle! 



  • 2 cups almond milk
  • 1/2 cup chia seeds
  • 2 tbsp maple syrup
  • 2 tsp vanilla extract


  1. Combine all ingredients into a large bowl.
  2. Whisk ingredients vigorously until well combined.
  3. Set aside to thicken for at least 20 minutes. Whisk intermittently. 
  4. Spoon the pudding into cups/jars and add your favorite toppings. 


  • Store the chia pudding in an airtight jar or container in the refrigerator. It should remain fresh for 1-2 days. 


  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 19g
  • Fat: 14g
  • Saturated Fat: 4g
  • Carbohydrates: 42g
  • Fiber: 21g
  • Protein: 13g

Keywords: vanilla chia pudding, chia seed pudding almond milk, vegan