chocolate chip cookie dough balls sitting on a white plate

Vegan Chocolate Chip Cookie Dough Balls

  • Author: purelykaylie
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 20 balls 1x
  • Category: Sweets
  • Method: Raw/No-Bake
  • Cuisine: Vegan, Gluten-free


Satisfy your sweet tooth with these healthy cookie dough balls! This guilt-free treat is vegan, gluten-free, no-bake, and requires only 6 ingredients. 



  • 1 1/2 cups raw cashews
  • 1/2 cup coconut flour
  • 20 large medjool dates, pitted
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1/2 cup dark chocolate chips


  1. Remove pits from the medjool dates. If your dates are not soft, soak them in hot water for 10 minutes. After, drain the water and use a paper towel to pat them dry. 
  2. Add the cashews, coconut flour, medjool dates, vanilla extract, and salt to a food processor. Process the ingredients until a nearly-smooth, sticky dough forms. 
  3. Transfer the dough into a bowl. Fold in the chocolate chips. 
  4. Use clean hands to form the dough into 1-inch balls. 
  5. Serve immediately, or store in the refrigerator to firm. 


  • Keep stored in the refrigerator. 

Keywords: cookie dough balls, chocolate chip cookie dough balls, cookie dough bites, healthy cookie dough