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piña colada smoothie bowl beside a wooden spoon, a bowl of pineapple, a bowl of coconut flakes, and a lemon

Piña Colada Smoothie Bowl

  • Author: Kaylie Grace
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 smoothie bowl 1x
  • Category: Breakfast
  • Method: Blend
  • Cuisine: American
  • Diet: Vegan


This piña colada smoothie bowl is a delicious tropical treat! It’s reminiscent of the classic piña colada beverage, containing the sweet flavors of pineapple and coconut. The easy recipe is vegan, dairy-free, and requires only 6 ingredients. Enjoy it with your favorite toppings and a spoon!


  • 1 cup frozen pineapple chunks
  • 1 frozen banana, peeled prior to freezing
  • 1/4 cup frozen coconut chunks, or 34 tbsp shredded coconut
  • 1 tbsp maple syrup
  • 1 tsp lemon juice
  • 1/2 cup coconut milk


  1. Add all ingredients to a high-powered blender.
  2. Blend ingredients until smooth and creamy. Add more liquid only as needed. More liquid will create a thinner smoothie while less liquid will create a thicker smoothie. For a thick and creamy consistency, use the smallest amount of liquid as possible to get the blades moving.
  3. Transfer smoothie to a bowl. Add your favorite toppings such as granola, coconut flakes, fresh pineapple, and sliced banana.


  • Serving Size: 1 bowl
  • Calories: 370
  • Sugar: 39g
  • Fat: 12g
  • Saturated Fat: 10g
  • Carbohydrates: 65
  • Fiber: 9g
  • Protein: 3g

Keywords: piña colada smoothie bowl, pineapple coconut smoothie bowl